*Japanese*
Chemicals behind the use of Strombus tricornis opercula in traditional sudanese perfumery and medicine. , Eltigani, S. A., Eltayeb, M. M., Arima, J., Taniguchi, T., Ishihara, A. , Journal of Bioscience and Bioengineering , vol.133 (p.396 - 403) , 2022.04 , The Multiple Authorship , English
Synthesis and antifungal activity of the proposed structure of a volatile compound isolated from an edible mushroom Hypsizygus marmoreus. , Anh, N. T. N., Miyaji, D., Osaki-Oka, K., Saito, T., Ishihara, A., Yajima, A. , Journal of Pesticide Science , vol.47 (p.17 - 21) , 2022.02 , The Multiple Authorship , English
Nucleoside 5'-phosphoramidates control the phenylpropanoid pathway in Vitis vinifera suspension-cultured cells. , Pietrowska-Borek, M., Dobrogojski, J., Wojdyła-Mamoń, A. M., Romanowska, J., Gołębiewska, J., Borek, S., Murata, K., Ishihara, A., Pedreño, M. Á., Guranowski, A. , International Journal of Molecular Sciences , vol.22 (p.13567) , 2021.12 , The Multiple Authorship , English
Lemon myrtle extract inhibits lactate production by Streptococcus mutans. , Yabuta, Y., Sato, Y., Miki, A., Nagata, R., Bito, T., Ishihara, A., Watanabe, F. , Bioscience, Biotechnology, and Biochemistry , vol.85 (p.2185 - 2190) , 2021.10 , The Multiple Authorship , English
Antimicrobial activity of the volatile compound 3,5-dichloro-4-methoxybenzaldehyde, produced by the mushroom Porostereum spadiceum, against plant-pathogenic bacteria and fungi. , Hamamoto, E., Kimura, N., Nishino, S., Ishihara, A., Otani, H., Osaki-Oka, K. , Journal of Applied Microbiology , vol.131 (3) (p.1431 - 1439) , 2021.09 , The Multiple Authorship , English
Metabolic engineering of tryptophan and phenylalanine biosynthetic pathways in rice. Plant Biotechnology , Kyo Wakasa, Atsushi Ishihara , Plant Biotechnology , , vol.26 (5) (p.523 - 533) , 2009 , Kyo Wakasa, Atsushi Ishihara , Learned Journal , The Multiple Authorship , English
Updated on 2023/09/01