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Physiology of vitamin B12: a study on its molecular mechanisms using a Caenorhabditis elegans model , Tomohiro Bito , Bioscience, Biotechnology, and Biochemistry , vol.89 (3) (p.338 - 341) , 2025.03 , There is Review , The Simple Work , English
Exploring Volatiles and Biological Effects of Commiphora africana and Boswellia papyrifera Incense , Eltigani SA, Ohta C, Nakamiya R, Yokono M, Bito Tomohiro, Takahashi K, Yabuta Y, Mohamed M. Eltayeb MM, Ohta T, Ishihara A , Molecules , vol.30 (p.499 - ) , 2025.01 , There is Review , The Multiple Authorship , English
Salmon meats and by-products as excellent sources of vitamin B12 , F. Watanabe, Tomohiro Bito, K. Koseki , Fisheries Science , 2025 , There is Review , The Multiple Authorship , English
FRPR-1, a G protein-coupled receptor in the FMRFamide-related peptide receptor family, modulates larval development as a receptor candidate of the FMRFamide-like peptide FLP-1 in Caenorhabditis elegans , Une R, Uegaki R, Maega S, Ono M, Bito Tomohiro, Iwasaki T, Shiraishi A, Satake H, Kawano T , Bioscience, Biotechnology, and Biochemistry (p.zbaf004 - ) , 2025 , There is Review , The Multiple Authorship , English
Broth from canned mackerel in water as a source of free-from vitamin B12 , Watanabe F, Shiho S, Koseki K, Bito Tomohiro , Fisheries Science , 2025 , There is Review , The Multiple Authorship , English
The small GTPase RAB-18 is involved in regulating development/diapause by recruiting the intestinal cholesterol transporter NCR-1 onto the apical side in Caenorhabditis elegans , Awazu T, Minagi Y, Sakamoto K, Onishi M, Bito Tomohiro, Matsunaga Y, Iwasaki T, Kawano T , Biochemical and Biophysical Research Communications , vol.734 (19) (p.150609 - ) , 2024.08 , The Multiple Authorship , English
Characterization of vitamin B12 compounds from traditional fermented Japanese seafoods , Yamanaka T, Ishikura C, Koseki K, Bito Tomohiro, Umebayashi Y, Watanabe F , Fisheries Science , vol.90 (p.653 - 659) , 2024.05 , There is Review , The Multiple Authorship , English
Silica-associated Proteins from Hexactinellid Sponges Support an Alternative Evolutionary Scenario for Biomineralization in Porifera , K. Shimizu, M. Nishi, Y. Sakate, H. Kawanami, T. Bito, J. Arima, L. Leria, M. Maldonado , Nature Communications , vol.15 (p.181 - ) , 2024.01 , There is Review , The Multiple Authorship , English
NAD+ enhances the activity and thermostability of S-adenosyl-L-homocysteine hydrolase from Pyrococcus horikoshii OT3 , R. Iwasaki, T. Bito, A. Ishihara, F. Watanabe, Y. Yabuta , Bioscience, Biotechnology, and Biochemistry , vol.87 (p.717 - 723) , 2023.07 , The Multiple Authorship , English
Characterization of vitamin B12 compounds from commercially available fish sauce products , T. Yamanaka, K. Katsuura, K. Koseki, T. Bito, P. Prangthip, Y. Umebayashi, F. Watanabe , ACS Food Science and technology , vol.3 (p.1196 - 1202) , 2023.07 , The Multiple Authorship , English
The G protein-coupled receptor neuropeptide receptor-15 modulates larval development via the transforming growth factor-β DAF-7 protein in Caenorhabditis elegans , M. Ono, K. Matsushita, S. Maega, N. Asano, Y. Matsunaga, T. Bito, T. Iwasaki, T. Kawano , Biochemical and Biophysical Research Communications , vol.660 (p.28 - 34) , 2023.06 , There is Review , The Multiple Authorship , English
Production and characterization of cyanocobalamin-enriched tomato (Solanum lycopersicum) fruits grown using hydroponics , (53) A. Yamamoto, M. Seki, K. Koseki, Y. Yabuta, K. Shimizu, J. Arima, F. Watanabe, T. Bito , Journal of the Science of Food and Agriculture , vol.5 (p.3211 - 3216) , 2023.05 , There is Review , The Multiple Authorship , English
Determination of vitamin B12 and folate compounds in commercially available edible seaweed products , K. Koseki, R. Yoshimura, K. Ido, K. Katsuura, T. Bito, F. Watanabe , Frontiers on Bioscience-Elite , vol.15 (p.10 - ) , 2023.05 , There is Review , The Multiple Authorship , English
Acetylation of amines and alcohols catalyzed by acetylcholinesterase from Pseudomonas aeruginosa PAO1 , H. Inoue, T. Tachibana, T. Bito, A. Jiro , Enzyme and Microbial Technology , vol.165 (p.110208 - ) , 2023.04 , There is Review , The Multiple Authorship , English
Characterization of vitamin B12 compounds from commercially available fish roe products , T. Yamanaka, M. Namura, K. Koseki, T. Bito, Y. Umebayashi, F. Watanabe , Fisheries Science , vol.88 (p.815 - 820) , 2022.09 , There is Review , The Multiple Authorship , English
Fruiting bodies of Fistulina hepatica lack ascorbic acid but contain ascorbic acid analogs (6-deoxyascorbate and erythroascorbate). , K. Koseki, G. Komatsu, Y. Ozaki, T. Bito, S. Yoshida, Y. Yabuta, N. Shimomura, F. Watanabe , Mushroom Science and Biotechnology , vol.30 (p.85 - 88) , 2022.07 , The Multiple Authorship , English
Preparation and characterization of soluble dietary fiber from the fruiting bodies of beefsteak fungus Fistulina hepatica. , T. Bito, Y. Tanioka, T. Sanetou, Y. Ozaki, N. Shimomura, F. Watanabe , Mushroom Science and Biotechnology , vol.30 (p.34 - 37) , 2022.04 , The Multiple Authorship , English
Streptococcus thermophilus extends lifespan through activation of DAF-16-mediated antioxidant pathway in Caenorhabditis elegans. , N. Desaka, C. Ota, H. Nishikawa, K. Yasuda, N. Ishii, T. Bito, Y. Kishinaga, Y. Naito, Y. Higashimura , Journal of clinical Biochemistry and Nutrition , vol.70 (p.7 - 13) , 2022.01 , The Multiple Authorship , English
Dityrosine crosslinking of collagen and amyloid-β peptides is formed by vitamin B12 deficiency-generated oxidative stress in Caenorhabditis elegans , Koseki K, Yamamoto A, Tanimoto K, Okamoto N, Teng F, Bito T, Yabuta Y, Kawano T, Watanabe F , International Journal of Molecular Sciences , vol.22 (21) (p.12959 - ) , 2021.11 , There is Review , The Multiple Authorship , English
Vitamin B12 carboxylic acid characterization in the viscera edible portions of lobster, crayfish, crab, and shrimp , Koseki K, Okamoto N, Ito Y, Bito T, Ishihara A, Umebayashi Y, Watanabe F , ACS Food Science ＆ Technology , vol.1 (9) (p.1523 - 1528) , 2021.09 , There is Review , The Multiple Authorship , English
Vitamin B12 Carboxylic acid characterization in the viscera edible portions of lobster, crayfish, crab, and shrimp. , (46) K. Koseki, N. Okamoto, Y. Ito, T. Bito, A. Ishihara, Y. Umebayashi, F. Watanabe , ACS Food Science ＆ Technology , vol.1 (p.1523 - 1528) , 2021.09 , The Multiple Authorship , English
Characterization of vitamin B12 compounds in fermented poultry manure fertilizers , Katsura H, Koseki K, Bito T, Takenaka S, Watanabe F , Agriculture , vol.11 (7) (p.627 - ) , 2021.07 , There is Review , The Multiple Authorship , English
Streptococcus thermophilus extends lifespan through activation of DAF-16-mediated antioxidant pathway in Caenorhabditis elegans , Desaka N, Ota C, Nishikawa H, Yasuda K, Ishii N, Bito T, Kishinaga Y, Naito Y, Higashimura Y , Journal of clinical Biochemistry and Nutrition , 2021.07 , There is Review , The Multiple Authorship , English
Effects of Vitamin B12 Deficiency on Amyloid-β Toxicity in Caenorhabditis elegans , Andra A, Tanigawa S, Bito T, Ishihara A, Watanabe F, Yabuta Y , Antioxidants , vol.10 (p.962 - ) , 2021.06 , There is Review , The Multiple Authorship , English
Pseudovitamin B12 and factor S are the predominant corrinoid compounds in edible cricket products , Okamoto N, Nagao F, Umebayashi Y, Bito T, Prangthip P, Watanabe F , Food Chemistry , vol.347 (p.129048 - ) , 2021.06 , There is Review , The Multiple Authorship , English
5-Hydroxymethyl-2-furaldehyde purified from Japanese pear (Pyrus pyrifolia Nakai cv. Nijisseiki) juice concentrate inhibits melanogenesis in B16 mouse melanoma cells , Bito T, Koseki K, Asano R, Ueda N, Yamada T, Yabuta Y, Ichiyanagi T, Ishihara A, Watanabe K, Watanabe F , Bioscience, Biotechnology, and Biochemistry , vol.84 (1) (p.2374 - 2384) , 2020.11 , There is Review , The Multiple Authorship , English
High-dose folic acid supplementation results in significant accumulation of unmetabolized homocysteine, leading to severe oxidative stress in Caenorhabditis elegans , Koseki K, Maekawa Y, Bito T, Yabuta Y, Watanabe F , Redox Biology , vol.37 (p.101724 - ) , 2020.10 , There is Review , The Multiple Authorship , English
L-Ascorbate biosynthesis involves carbon skeleton rearrangement in the nematode Caenorhabditis elegans , Yabuta Y, Nagata R, Aoki Y, Kariya A, Wada K, Yanagimoto A, Hara H, Bito T, Okamoto N, Yoshida S, Ishihara A, Watanabe F , Metabolites , vol.10 (p.334 - ) , 2020.08 , There is Review , The Simple Work , English
Biological Activity of Pseudovitamin B12 on Cobalamin-Dependent Methylmalonyl-CoA Mutase and Methionine Synthase in Mammalian Cultured COS-7 Cells , Bito T, Bito M, Hirooka T, Okamoto N, Harada N, Yamaji R, Nakano Y, Inui H, Watanabe F , Molecules , vol.25 (p.3268 - ) , 2020.07 , There is Review , The Multiple Authorship , English
Food additives (hypochlorous acid water, sodium metabisulfite, and sodium sulfite) strongly affect the chemical and biological properties of vitamin B12 in aqueous solution , Okamoto N, BitoT, Hiura N, Yamamoto A, Iida M, Baba Y, Fujita T, Ishihara A, Yabuta Y, Watanabe F , ACS Omega , vol.5 (p.6207 - 6214) , 2020.05 , There is Review , The Multiple Authorship , English
Identification of the domains involved in promotion of silica formation in glassin, a protein occluded in hexactinellid sponge biosilica, for development of a tag for purification and immobilization of recombinant proteins , Nishi M, Kobayashi H, Amano T, Sakate Y, Bito T, Arima J, Shimizu K , Marine Biotechnology , vol.22 (p.739 - 747) , 2020.04 , The Multiple Authorship , English
Non-specific Inhibitor from Origanum vulgare Leaves Restrains Porphyromonas gingivalis Growth and Virulence Factors , Eltigani SA, Eltayeb MM, Bito T, Ishihara A, Arima J , International Journal of Agriculture & Biology , vol.23 (6) (p.1068 - 1074) , 2020.04 , There is Review , The Multiple Authorship , English
Chitinolytic proteins secreted by Cellulosimicrobium sp. NTK2 , Niki D, Higashitani A, Osada H, Bito T, Shimizu K, Arima J , FEMS Microbiology Letters , vol.367 (p.fnss055 - ) , 2020.04 , There is Review , The Multiple Authorship , English
Determination and Characterization of Vitamin B12 in the Muscles and Head Innards of Edible Shrimp , Okamoto N, Hamaguchi N, Umebayashi Y, Takenaka S, Bito T, Watanabe F , Fisheries Science , vol.86 (p.395 - 406) , 2020.01 , There is Review , The Multiple Authorship , English
Growth Response of Lactobacillus rhamnosus Chloramphenicol-Resistant Strain ATCC 27773 to Pteroyl-Mono- and -Di-Glutamates , Koseki K, Okamoto N, Bito T, Ebara S, Yabuta Y, Watanabe F , Journal of Nutritional Science and Vitaminology , vol.65 (6) (p.545 - 549) , 2019.12 , There is Review , The Multiple Authorship , English
Isolation of 6-hydroxy-L-tryptophan from the fruiting body of Lyophyllum decastes for use as a tyrosinase inhibitor , Ishihara A, Sugai N, Bito T, Ube N, Ueno K, Okuda Y, Fukushima-Sakuno E , Bioscience, Biotechnology, and Biochemistry , vol.83 (10) (p.1800 - 1806) , 2019.10 , There is Review , The Multiple Authorship , English
Involvement of Spermidine in the Reduced Lifespan of Caenorhabditis elegans During Vitamin B12 Deficiency , Bito T, Okamoto N, Otsuka K, Yabuta Y, Arima J, Kawano T, Watanabe F , Metabolites , vol.9 (9) (p.192 - ) , 2019.09 , There is Review , The Multiple Authorship , English
Determination of vitamin B12 content of sauerkraut (pickled cabbage) products and plant-derived lactic acid bacteria , Bito T, Fujii K, Shimizu T, Kitamura Y, Tanioka Y, Takenaka S, Yabuta Y, Furusho T, Aimi T, Schwarz J, and Watanabe F , Food Preservation Science , vol.44 (p.293 - 301) , 2018.11 , There is Review , The Multiple Authorship , English
A lemon myrtle extract inhibits glucosyltransferases activity of Streptococcus mutans , Yukinori Yabuta, Haruka Mukoyama, Yoshimi Kaneda, Narisa Kimura, Tomohiro Bito, Tsuyoshi Ichiyanagi, Atsushi Ishihara, Fumio Watanabe , Bioscience, Biotechnology, and Biochemistry , vol.82 (9) (p.1584 - 1590) , 2018.09 , There is Review , The Multiple Authorship , English
Active site pocket of D-Streptomycesd-stereospecific amidohydrolase has functional roles in aminolysis activity , Elyas YYA, Miyatani K, Bito T, Uraji M, Hatanaka T, Shimizu K, and Arima J , Journal of Bioscience and Bioengineering , vol.126 (p.293 - 300) , 2018.09 , There is Review , The Multiple Authorship , English
Cycloalliin inhibits melanin biosynthesis in B16 mouse melanoma cells , T. Bito, K. Koseki, T. Moriguchi, Y. Sasaki, Y. Yabuta, T. Ichiyanagi, F. Watanabe , Food Science and Technology Research , vol.24 (4) (p.627 - 633) , 2018.08 , There is Review , The Multiple Authorship , English
Methionine residues lining the substrate pathway in prolyl oligopeptidase from Pleurotus eryngii play an important role in substrate recognition , Tokai S, Bito T, Shimizu K, and Arima J , Bioscience, Biotechnology, and Biochemistry , vol.82 (p.1107 - 1115) , 2018.07 , There is Review , The Multiple Authorship , English
Novel tyrosinase inhibitors from liquid culture of Neolentinus lepideus , A. Ishihara, Y. Ide, T. Bito, N. Ube, N. Endo, K. Sotome, N. Maekawa, K. Ueno, A. Nakagiri , Bioscience, Biotechnology, and Biochemistry , vol.82 (1) (p.22 - 30) , 2018.01 , There is Review , The Multiple Authorship , English
Effect of oxidation of the non-catalytic β-propeller domain on the substrate specificity of prolyl oligopeptidase from Pleurotus eryngii , Tokai S, Bito T, Shimizu K, Arima J , Biochemical and Biophysical Research Communications , vol.48 (p.356 - 361) , 2017.05 , There is Review , The Multiple Authorship , English
Vitamin B12 deficiency results in severe oxidative stress, leading to memory retention impairment in Caenorhabditis elegans , Bito T, Misaki T, Yabuta Y, Ishikawa T, Kawano T, Watanabe F , Redox Biology , vol.11 (p.21 - 29) , 2017.04 , There is Review , The Multiple Authorship , English
Characterization and quantitation of vitamin B12 compounds in various Chlorella supplements , Bito T, Bito M, Asai Y, Takenaka S, Yabuta Y, Tago K, Ohnishi M, Mizoguchi T, Watanabe F , Journal of Agricultural and Food Chemistry , vol.64 (p.8516 - 8524) , 2016.11 , There is Review , The Multiple Authorship , English
中国製干しカキおよびオイスターソースのビタミンB12含有量の測定と同定 , 滕飛・美藤友博・竹中重雄・薮田行哲・渡邉文雄 , ビタミン , vol.90 (p.341 - 347) , 2016.07 , The Multiple Authorship , English
Yolk of the century egg (Pidan) contains a readily digestible form of free vitamin B12 , F. Teng, T. Bito, S. Takenaka, Y. Yabuta, F. Watanabe , Journal of Nutritional Science and Vitaminology , vol.62 (p.366 - 371) , 2016.05 , There is Review , The Multiple Authorship , English
Determination and characterization of vitamin B12 compounds in edible sea snails, ivory shell Babylonia japonica and turban shell Turdo Batillus cornutus , F. Teng, Y. Tanioka, N. Hamaguchi, T. Bito, S. Takenaka, Y. Yabuta, F. Watanabe , Fisheries Science , vol.81 (p.1105 - 1111) , 2015.11 , The Multiple Authorship , English
Occurrence of biologically inactive corrinoid compounds in canned edible apple snails (escargots) , F. Teng, Y. Tanioka, T. Bito, S. Takenaka, Y. Yabuta, F. Watanabe , Food and Nutrition Sciences , vol.6 (p.1071 - 1077) , 2015.09 , There is Review , The Multiple Authorship , English
Determination and characterization of corrinoid compounds in truffle (Tuber spp.) and shoro (Rhizopogon rubescens) fruiting bodies. , F. Teng, T. Bito, S. Takenaka, Y. Yabuta, N. Shimomura, F. Watanabe , Mushroom Science and Biotechnology , vol.22 (p.159 - 164) , 2015.01 , The Multiple Authorship , English
Functional and structural characteristics of methylmalonyl-CoA mutase from Pyrococcus horikoshii , Y. Yabuta, Y. Kamei, T. Bito, J. Arima, K. Yoneda, H. Sakuraba, T. Ohshima, Y. Nakano, F. Watanabe , Bioscience, Biotechnology, and Biochemistry , vol.79 (p.710 - 719) , 2014.12 , There is Review , The Multiple Authorship , English
Characterization of vitamin B12 compounds in the fruiting bodies of shiitake mushroom (Lentinula edodes) and bed logs after fruiting of the mushroom , T. Bito, F. Teng, N. Ohishi, S. Takenaka, E. Miyamoto, E. Sakuno, K. Terashima, Y. Yabuta, F. Watanabe , Mycoscience , vol.55 (p.462 - 468) , 2014.11 , The Multiple Authorship , English
Dodecylamine derivative of hydroxocobalamin acts as a potent inhibitor of cobalamin-dependent methionine synthase in mammalian cultured COS-7 cells , T. Bito, M. Yasui, T. Iwaki, Y. Yabuta, T. Ichiyanagi, R. Yamaji, Y. Nakano, H. Inui, F. Watanabe , Food and Nutrition Sciences , vol.5 (p.1318 - 1325) , 2014.08 , The Multiple Authorship , English
Determination of vitamin B12 in Chinese black tea leaves , F. Teng, T. Bito, S. Takenaka, Y. Yabuta, F. Watanabe , Food and Nutrition Sciences , vol.5 (p.1326 - 1332) , 2014.08 , There is Review , The Multiple Authorship , English
A dodecylamine derivative of cyanocobalamin potently inhibits the activities of cobalamin-dependent methylmalonyl-CoA mutase and methionine synthase of Caenorhabditis elegans , T. Bito, Y. Yabuta, T. Ichiyanagi, T. Kawano, F. Watanabe , FEBS Open Bio , vol.4 (p.722 - 729) , 2014.08 , The Multiple Authorship , English
Characterization of corrinoid compounds in the edible cyanobacterium Nostoc flagelliforme the hair vegetable. , F. Teng, T. Bito, S. Takenaka, H. Takenaka, Y. Yamaguchi, Y. Yabuta, F. Watanabe , Food and Nutrition Sciences , vol.5 (p.334 - 340) , 2014.02 , The Multiple Authorship , English
Vitamin B12[c-lactone], a biologically inactive corrinoid compound, occurs in cultured and dried lion’s mane mushroom (Hericium erinaceus) fruiting bodies. , F. Teng, T. Bito, S. Takenaka, Y. Yabuta, F. Watanabe , Journal of Agricultural and Food Chemistry , vol.62 (p.1726 - 1732) , 2014.01 , The Multiple Authorship , English
Miniaturized HPTLC of vitamin B12 compounds in foods , T. Bito, Y. Yabuta, F. Watanabe , Chromatographia , vol.76 (p.1333 - 1337) , 2013.10 , There is Review , The Multiple Authorship , English
Characterization of vitamin B12 compounds from the brackish-water bivalve Corbicula japonica , Y. Ishihara, K. Ueta, T. Bito, S. Takenaka, Y. Yabuta, F. Watanabe , Fisheries Science , vol.79 (2) (p.321 - 326) , 2013.03 , The Multiple Authorship , English
Vitamin B12 deficiency in Caenorhabditis elegans results in loss of fertility, extended life cycle, and reduced lifespan , T. Bito, Y. Matsunaga, Y. Yabuta, T. Kawano, F. Watanabe , FEBS Open Bio , vol.3 (p.112 - 117) , 2013.01 , There is Review , The Multiple Authorship , English
Production and characterization of cyanocobalamin-enriched lettuce (Lactuca sativa L.) grown using hydroponics , T. Bito, N. Ohishi, Y. Nakahata, S. Takenaka, E. Nishihara, Y. Yabuta, F. Watanabe , Journal of Agricultural and Food Chemistry , vol.61 (16) (p.3852 - 3858) , 2013.01 , There is Review , The Multiple Authorship , English
Characterization of vitamin B12 compounds in biofertilizers containing purple photosynthetic bacteria , T. Bito, N. Ohishi, S. Takenaka, Y. Yabuta, E. Miyamoto, E. Nishihara, F. Watanabe , Trends in Chromatography , vol.7 (p.23 - 28) , 2012 , There is Review , The Multiple Authorship , English
Cobalamin deficiency results in an abnormal increase in L-methylmalonyl-co-enzyme expression in rat liver and COS-7 cells , M. Nakao, S. Hironaka, N. Harada, T. Adachi, T. Bito, Y. Yabuta, F. Watanabe, T. Miura, R. Yamaji, H. Inui, Y. Nakano , British Journal of Nutrition , vol.101 (4) (p.492 - 498) , 2008.08 , There is Review , The Multiple Authorship , English
Cobalamin deficiency results in an abnormal increase in L-methylmalonyl-co-enzyme-A mutase expression in rat liver and COS-7 cells. , M. Nakao, S. Hironaka, N. Harada, T. Adachi, T. Bito, Y. Yabuta, F. Watanabe, T. Miura, R. Yamaji, H. Inui, Y. Nakano , British Journal of Nutrition , vol.101 (p.492 - 498) , 2008.08 , The Multiple Authorship , English
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